Food service industry hygiene
JohnsonDiversey's Antoine Rocourt looks at how to achieve best practise in the food service industry To achieve appropriate levels of hygiene within the food and drink sector, cleaning practices, equipment and training needs...
Spray and save 1000s
Disinfection in food processing is paramount but can require a lot of rather expensive chemicals. Many factories have fixed wall installations, which provide the cleaning staff with all necessary tools for foaming, rinsing an...
