Wipe out uncertainty
With 35 years experience in the rapidly evolving food sector, Pal International is well placed to keep customers abreast of legislative change and keep their operations contamination-free. Perminder Rupra, technical manager ...
Food brushes don't drop bristles
The Hill Brush Company has a range of brushes and other cleaning kit manufactured specifically to clean areas covered by UK and European food hygiene laws New food hygiene laws have applied in the UK since January 2006...
Keeping hand to mouth safe
Effective hand washing is the simplest prevention against food contamination by hand-borne organisms, such as E.coli 157.However, simple washing procedures are often neglected. Frank Ledosquent,marketing manager for Metsä T...
Grease Buster blasts out of the traps
Pulsonic Bioscience says its ready-to-use drain and grease trap maintainer concentrate delivers eco-friendly rapid results According to Pulsonic,Grease Buster removes grease and odours at the source,while keeping drains, and...
Food for thought how to keep abreast of legislation
Following the EU food hygiene legislation that came into force on 1st January 2006, Emma Nourry, trade marketing manager at Lotus Professional discusses its implications for commercial kitchen health and hygiene Maintaining...
Systematic approach to compliance
JohnsonDiversey's Meagan Tuckerman discusses the new food safety regulations that came into force on 1st January 2006 It was a pretty tough 2005, with a barrage of red tape that at times seemed relentless. From licensing re...
